Saturday, January 2, 2010

Bacon and Cream Cheese Dip

Bacon and Cream Cheese Dip - from Mumma
1 8 0z brick cream cheese
1/2 cup mayo
3 green onions, chopped
6 slices bacon, cooked and crumbled
1 cup grated cheese

1. Mix all ingredients and place in small casserole dish.

2. Bake at 350 for 30-40 minutes, or until bubbly.

Serve with crackers.


  1. This looks dangerous. As in...I could easily eat the entire thing in one sitting. YUMMY.

  2. What kind of grated cheese do you recommend?

  3. Well, you lost my husband at "mayo", but it sure does look and sound good to me.

  4. This looks deliciious. I'm looking for new recipes to try out my new ramekin bowls :)