Ting-a-lings

This is an old family favourite. While some of our Christmas baking recipes have been acquired over the past few years, I remember enjoying tingalings each year when I was a little girl. They are simple and delicious!

Tingalings
1 pkg butterscotch or peanut butter chips

1 pkg chocolate chips

1 can chow mein noodles

1 cup salted peanuts

1. Melt both chips, stirring constantly, then add noodles and peanuts. Stir to coat.

Drop by the spoonful on a cookie sheet and refrigerate until set.