This weekend Eva got all dolled up to go to her very first wedding ... She was so excited to get her photo taken with the beautiful bride (c...

A few week's ago, E's aunt found this delicious recipe in the local newspaper and graciously passed it on to me. I made them the nex...

I forgot to take pictures of this meal but it turned out really well. We ate it for dinner once and then I divided the rest into 6 freezer b...

Breakfast burritos are something I would have thought to include on my freezer cooking list if I hadn't have seen the idea in Frozen Ass...

Rice and Lentil Soup - adapted from Frozen Assets 1 12 ounce can tomato paste 2 16 ounce cans diced tomatoes, with juice 12 cups water (ori...

Here is another recipe that I made with the intention of placing it in the freezer for post-baby days. Again, it came from the book, Frozen ...

As I mentioned on my other blog , I've started doing some freezer cooking to have things stored away for when the baby arrives. Over the...